Ancient Sun's harvester adheres to a stringent quality control program to ensure our products are only harvested under optimal conditions. Specific criteria are met to certify the quality of the end product.
Our procedures utilize established organic methods to reduce bacterial load and provide a final product that meets food industry standards.
		All harvesting and processing are conducted in accordance with the Good Manufacturing Practices (GMP) set forth by the National Nutritional Foods Association (NNFA).